Italian Chicken Vegetable Bean Soup

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Italian Chicken Vegetable Bean Soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Italian Chicken Vegetable Bean Soup is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Italian Chicken Vegetable Bean Soup is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Italian Chicken Vegetable Bean Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Chicken Vegetable Bean Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Italian Chicken Vegetable Bean Soup is 6 large. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Italian Chicken Vegetable Bean Soup using 17 ingredients and 6 steps. Here is how you can achieve that.

#tasty

Ingredients and spices that need to be Prepare to make Italian Chicken Vegetable Bean Soup:

1. 3 Tablespoons olive oil
2. 3 cloves garlic -- chopped
3. 1/2 teaspoon black pepper
4. 1/4 teaspoon thyme
5. 1 teaspoon fennel seed
6. 1/2 large onion -- diced 1/4 inch
7. 1/2 large red bell pepper -- diced 1/4 inch
8. 2 large carrots -- diced 1/4 inch
9. 1 stalk celery -- diced 1/4 inch
10. 4 tablespoons flour
11. 4 cups chicken stock
12. 1 cup diced tomatoes
13. 1/2 teaspoon fresh rosemary finely chopped
14. 1 pound cooked chicken, diced 1/2 inch (rotisserie chicken is real good)
15. 2 cups white beans, cooked or canned,drained
16. 3 cups fresh spinach (take off the stems) or 1/2 cup frozen spinach
17. to taste salt

Steps to make to make Italian Chicken Vegetable Bean Soup

1. In a large stock pot add the oil and lightly brown the garlic then add the vegetables and turn to lower heat.
2. Sweat the vegetables and spices over a medium low heat for 8 minutes covered with a lid.
3. Dust with the flour and mix in to make the compound roux.
4. Add the chicken stock, tomatoes, rosemary and diced chicken. Bring to a boil and turn down to a simmer for 10 minutes.
5. Add the bean and simmer 10 more minutes, then add the spinach.
6. Adjust seasoning and serve.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Italian Chicken Vegetable Bean Soup. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!