Hashbrown Casserole

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Hashbrown casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hashbrown casserole is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Hashbrown casserole is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Hashbrown casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hashbrown casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Hashbrown casserole using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Hashbrown casserole:
- 32 oz bag shredded hashbrowns
- 16 oz tub light sour cream
- 3 cups shredded cheddar cheese
- 1/2 can condensed cream of onion soup
- 1/2 can condensed cream of chicken with herbs soup
- 1/2 stick butter
- Note: add diced onion if you want to
Instructions to make to make Hashbrown casserole
- Melt butter.
- Mix in soups, sour cream and cheese evenly.
- Slowly mix in hashbrowns
- Butter a 9Ã13 casserole dish
- Spread into dish and bake at 350° for about 45 minutes. Edges will be crispy and golden.
- Serve with sauteed yellow squash and bacon.
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So that is going to wrap this up for this special food Simple Way to Make Speedy Hashbrown casserole. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!