Recipe of Favorite Potato wedges

Hello everyone, I wish you a wonderful day. Today I will show you how to prepare a special dish, a step-by-step guide to making quick potato slices. This is one of my favorites. This time I will make it a little special. It smells good and looks delicious.

To be honest, cooking is not a priority in the life of every man, woman or child on earth. In fact, understanding people's cooking has also been a priority in their lives. This means that people tend to rely on healthy foods and pre-packaged mixes instead of wasting time and effort preparing healthy foods for our families and personal enjoyment.

Food-based cooking can be difficult because many people do not spend time preparing and planning meals that our families will not eat. At the same time, we need our families to be healthier, so we are under pressure (and unfortunately, in some situations, despised) to learn new and better ways to prepare food healthy for our family.

Healthy cooking is no change; It's a step-by-step lifestyle change. You do not need to go to your kitchen and check all the little things that you think are "bad", so you should not buy these items if you have already used them. Make smarter decisions when it comes to buying cooking carbohydrates and it can be a very important step in the process of incorporating healthy eating and cooking habits.

The taste quality of sliced ​​potatoes is influenced by many factors, such as the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes, the way they are prepared and served. Do not worry if you want to prepare delicious potato slices at home, because if you know the trick, this dish can serve as an unusual delicacy.

To start with this recipe, we first need to prepare some ingredients. You can prepare potato slices with 6 ingredients and 6 steps. Here's how to put it to use.

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Ingredients and spices for the preparation of potato slices:

1. 2 large potatoes (long slices)
2. 1 TABLE. olive oil
3. 1/2 teaspoon dried oregano
4. 1/2 teaspoon spices with garlic herb
5. 1 teaspoon salt
6. 1 tablespoon corn flour

Steps to make potato slices

1. Preheat the pan for 5-7 minutes
2. Peel a squash, grate it and squeeze the juice. Add oregano powder, garlic and herbs.
3. Add salt and paprika powder
4. Add cornstarch and olive oil and mix well. Or mix well by hand and leave for 5 minutes.
5. Fry the potatoes and simmer on low heat for ten minutes. After ten minutes, if you have not already done so, hold for another 3-4 minutes or as needed
6. Once done, transfer to a plate and serve hot with ketchup.

In addition, as you develop your experience and confidence, you will be able to improvise more and more recipes and adapt them to your personal preferences as you progress. If you want more or less ingredients, or if you want to make a recipe less or more spicy, you can make easy adjustments to get that fly. You will simply start to create your own recipes over time. And basically, you can not learn the basic cooking skills for beginners, but you will never learn them if you do not possess these simple cooking skills.

So let's finish with this extraordinary meal. How to prepare potato slices every night of the week. Thank you for your time. I'm sure you can do it at home. There will be some interesting recipes to eat at home. Remember to save and share this page in your browser with your loved ones, colleagues and friends. Thanks for reading again. Keep cooking!