Recipe of Favorite Indonesian Traditional Fried Chicken (Ayam Ungkep)

Hi everyone, this is Brad, welcome to my recipe site. Today I will show you how to prepare a special dish - a traditional Indonesian fried chicken (Ayam Ungkep) recipe any night of the week. One of my favorites. As for myself, I will make it a little special. It will have a sweet smell and appearance.

Let's face it, cooking is not a priority in the life of every man, woman or child on Earth. In fact, it also allows people to understand cooking, which is a priority in their lives. This usually means that people are busy mixing and packing food instead of spending their time and energy preparing healthy meals for our family and personal taste.

The same goes for eating, often when we add cheese or other foods to a pot of soup or a box of pasta instead of spending our creative efforts for a quick and easy but delicious meal. You can see a lot of ideas in this report, and I hope these thoughts not only lead you to a good start at the end of your culinary journey, it seems we will all be here someday, but reuse some of them. all alone.

Make sandwiches using different breads. Contrary to popular belief, my children love to try new things. This is a unique quality that I highly value. Believe me, I know how happy I am. Now her favorite sandwiches are Hawaiian dough. We added meat, mustard, cheese and pickles to his list like a cake, and he was excited. Another great idea is to chop crispy tortillas and fill them with roast beef and cheddar cheese. You can repeat this on the toaster for a few minutes to get a weird sandwich. The kitchen part is very small and you don't need to know everything to cook or taste these simple sweets. Other breads include ham and cheese croissants or chicken salad, stuffing (another family favorite) and panini (George Foreman works great if you have a grill or panini press).

The taste of traditional Indonesian fried chicken (Ayam Ungkep) is greatly influenced by the type of ingredients, the choice of fresh ingredients, the carving ability of the dishes and the way they are cooked and served. If you want to cook a traditional Indonesian fried chicken (Ayam Ungkep) at home, do not worry, because if you know the trick, this dish can be used as an unusual dessert.

To move forward with this recipe, we need to prepare a few ingredients. You can make traditional Indonesian fried chicken (Ayam Ungkep) using 12 ingredients and 4 steps. Here's how.

Ayam Ungkep is a traditional Indonesian fried chicken, where chicken pieces are cooked in a plate with spices and then fried over a very low heat. My recipe to make the recipe process much easier. Instead of spending enough time outside the kitchen waiting for the chicken to cook, I use a slow cooker. Then I use a fryer to fry so that there is not too much fat in the fryer.

Ingredients and spices for cooking Indonesian fried chicken (Ayam Ungkep):

1. 1.5-2 kg of boneless chicken thighs with skin
2. 1 tablespoon chopped garlic
3. 1/2 tbsp. garlic powder
4. 1 inch grated ginger
5. 2 spark plugs, crushed / pilot (if not removed)
6. 1 tablespoon coriander powder
7. 1/2 tbsp. cumin powder
8. 1/2 tbsp. turmeric
9. 1 tablespoon powdered nutmeg
10. 2 tbsp. sea ​​salt
11. 2 tablespoons sugar
12. white pepper powder to taste

Cooking Instructions for Traditional Indonesian Fried Chicken (Ayam Ungkep)

1. Mix all the spices. Rub the chicken well. Leave for an hour.
2. Put all the chicken pieces in a slow cooker. We put it "on top" for 4-5 hours (how many chickens).
3. When the chicken is ready, you can cut it into pieces in a ziplock bag and put it in the freezer. If necessary, remove and thaw in the refrigerator.
4. Heat the oil, then fry the chicken or fry in air as I did here.

These small steps taken to achieve the goal of preparing healthy meals for your family can be bigger than any leap. Before you know it, you will find that you have more energy and feel better than you imagined before you change your eating habits. If all this is not enough to motivate you, as you get smaller, you can find a way to buy new clothes.

So we end up with a unique recipe for a dish with traditional Indonesian fried chicken (Ayam Ungkep) at home. Thank you for your time. I'm sure you will do it at home. There will be interesting recipes for cooking at home. Remember to save this page and share it with your family, friends and colleagues in your browser. Thank you for reading again. Keep cooking!